Inland Island Yeast · German Monk Lager INIS-711
- Recipes:
- 14
- Form:
- Liquid
- Attenuation:
- 73.0%
- Flocculation:
- Medium
- Tolerance:
- Medium
- Temperature:
- 10.0 – 12.0°C
German Monk Lager (INIS-711) is a liquid lager yeast produced by Inland Island Yeast. It ferments with high attenuation, medium flocculation and has a medium alcohol tolerance.