Mangrove Jack's · Bohemian Lager M84

Recipes:
2,447
Form:
Dry
Attenuation:
78.0%
Flocculation:
High
Temperature:
10.0 – 15.0°C

Profile

Mangrove Jack's Bohemian Lager (M84) is a dry lager yeast that provides a high flocculation and an attenuation of 78.0%. The ideal fermentation temperature for this strain is between 10.0-15.0 °C, making it perfect for brewing smooth lagers with a clean, crisp finish. This yeast is best used to brew popular beer styles such as Pilsner, Munich Helles, and Vienna Lager. By using the Bohemian Lager (M84), brewers can expect their finished product to have a light malty sweetness with subtle hints of grassy hop character. Additionally, it produces a slightly fruity aroma and flavor that adds complexity to the overall taste profile of the beer.

Popularity Over Time

Popularity within Beer Styles

Common Beer Styles

Most Used Hops

Brewing Recipes