Omega Yeast Labs · American Lager OYL-103

Recipes:
60
Form:
Liquid
Attenuation:
75.0%
Flocculation:
Medium
Tolerance:
9.0%
Temperature:
9.0 – 13.0°C

Profile

The American Lager (OYL-103) from Omega Yeast Labs is a liquid lager yeast that produces beers with high attenuation. This strain has medium flocculation and is capable of fermenting up to 9.0% ABV, allowing brewers to create a full range of light and dark lagers. The ideal fermentation temperature for this strain is between 9.0-13.0 °C, making it suitable for use in a variety of brewing conditions. With its combination of high attenuation and high alcohol tolerance, the American Lager (OYL-103) from Omega Yeast Labs is an excellent choice for brewers looking to produce classic American lagers.

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