Omega Yeast Labs · Oktoberfest OYL-107

Recipes:

47

Form:

Liquid

Attenuation:

75.0%

Flocculation:

Medium-High

Tolerance:

9.0%

Temperature:

8.0 – 14.0°C

Oktoberfest (OYL-107) is a liquid lager yeast produced by Omega Yeast Labs. It ferments with high attenuation, medium-high flocculation and has a medium alcohol tolerance.