Omega Yeast Labs · Pilsner II OYL-108

Recipes:
14
Form:
Liquid
Attenuation:
72.0%
Flocculation:
Medium-High
Tolerance:
9.0%
Temperature:
10.0 – 14.0°C

Profile

Omega Yeast Labs' Pilsner II (OYL-108) is a liquid lager yeast that offers excellent attenuation and medium-high flocculation. It is highly tolerant of alcohol up to 9.0%, and should be fermented at temperatures between 10.0-14.0 °C for optimal performance. This strain is ideal for creating light, crisp, and dry beers with a balanced malt character, making it perfect for creating classic pilsners and other Czech-style lagers.

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