RVA Yeast Labs · Oktoberfest Lager RVA 303

Recipes:
1
Form:
Liquid
Attenuation:
69.0%
Flocculation:
Medium
Tolerance:
Medium
Temperature:
11.0 – 14.0°C

Profile

Oktoberfest Lager (RVA 303) from RVA Yeast Labs is a liquid lager yeast with medium flocculation and medium alcohol tolerance. It has an attenuation of 69.0% and should be fermented at temperatures between 11.0-14.0 °C for best results. This strain is perfect for creating deep, malty flavors while still having a crisp finish - ideal for German-style Oktoberfest beers!

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