Wyeast · California Lager 2112

Recipes:
5,359
Form:
Liquid
Attenuation:
69.0%
Flocculation:
High
Tolerance:
9.0%
Temperature:
14.0 – 20.0°C

Profile

Wyeast's California Lager (2112) is a liquid lager yeast with a high flocculation and an alcohol tolerance of up to 9.0%. Its ideal fermentation temperature range is 14.0-20.0 °C and an attenuation of 69.0%. The typical beer styles brewed with 2112 are light American lagers, American pilsners, helles, Mexican cervezas, and steam beers. It produces a crisp, clean finish with subtle sweet malt character and low diacetyl notes for a classic lager flavor profile.

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