Wyeast · Czech Pils 2278

Recipes:

720

Form:

Liquid

Attenuation:

72.0%

Flocculation:

Medium-High

Tolerance:

9.0%

Temperature:

10.0 – 14.0°C

Czech Pils (2278) is a liquid lager yeast produced by Wyeast. It ferments with high attenuation, medium-high flocculation and has a medium alcohol tolerance.