Wyeast · Danish Lager 2042

Recipes:
389
Form:
Liquid
Attenuation:
75.0%
Flocculation:
Low
Tolerance:
9.0%
Temperature:
8.0 – 13.0°C

Profile

The Danish Lager (2042) from Wyeast is a liquid lager yeast that is known for its low flocculation and high attenuation. With an alcohol tolerance of up to 9.0%, this strain produces a light-bodied, crisp, and clean beer with minimal ester production. It works best when fermented between 8.0-13.0 °C, allowing brewers to craft a wide variety of lagers with this versatile strain.

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