Wyeast · Munich Lager 2308
- Recipes:
- 998
- Form:
- Liquid
- Attenuation:
- 72.0%
- Flocculation:
- Medium
- Tolerance:
- 9.0%
- Temperature:
- 9.0 – 13.0°C
Munich Lager (2308) is a liquid lager yeast produced by Wyeast. It ferments with high attenuation, medium flocculation and has a medium alcohol tolerance.