Wyeast · North American Lager 2272
- 11.0 – 14.0°C
The North American Lager (2272) from Wyeast is a liquid lager yeast that produces a crisp, clean finish and high clarity. This yeast has a high attenuation of 73.0%, meaning it will ferment the majority of sugars in the wort. It also has high flocculation, meaning the yeast will settle out quickly after fermentation. The alcohol tolerance for this yeast is 9.0%, which means it can handle higher-gravity brews with ease. The ideal fermentation temperature for this yeast is 11.0-14.0 °C, making it suitable for cold fermentations such as lagers and pilsners.