Wyeast · Pilsen Lager 2007
- 9.0 – 13.0°C
Pilsen Lager (2007) from Wyeast is a liquid lager yeast that has a 73.0% attenuation and medium flocculation. It is capable of fermenting up to 9.0% alcohol, with an ideal fermentation temperature between 9.0-13.0 °C. This yeast is perfect for brewing light and crisp lagers, such as Pilsners, Helles, American Lager, Vienna Lagers and more. It results in a clean flavor profile with subtle fruit esters and bready malt flavors. Pilsen Lager (2007) is great for creating consistent, highly drinkable beers that are sure to please any crowd!