Blood Orange
- Type:
- None
- Recipes:
- 96
Blood Orange is a fruit with golden color. When used in a recipe, it typically accounts for 15% of the fermentables.
Characteristics
Color
4 < 20 < 56 EBC
2 < 8 < 22 °L
2 < 8 < 22 °L
Amount
1.0 < 15.2 < 47.1 %