Blood Orange

Type:
None
Recipes:
96

Blood Orange is a fruit with golden color. When used in a recipe, it typically accounts for 15% of the fermentables.

Characteristics

Color

4 < 20 < 56 EBC
2 < 8 < 22 °L

Amount

1.0 < 15.2 < 47.1 %

Popularity Over Time

Typical Styles by Percent of Recipes

Typical Styles by Number of Recipes

Amount per Style

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