Kiwi

Type:
None
Recipes:
24

Kiwi is a fruit with light color. When used in a recipe, it typically accounts for 26% of the fermentables.

Characteristics

Color

0 < 0 < 0 EBC
1 < 1 < 1 °L

Amount

1.8 < 25.7 < 40.9 %

Popularity Over Time

Typical Styles by Percent of Recipes

Typical Styles by Number of Recipes

Amount per Style

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