Mango

Type:
None
Recipes:
464

Mango is a fruit with light color. When used in a recipe, it typically accounts for 16% of the fermentables.

Characteristics

Color

0 < 2 < 39 EBC
1 < 1 < 15 °L

Amount

2.1 < 16.3 < 50.0 %

Popularity Over Time

Typical Styles by Percent of Recipes

Typical Styles by Number of Recipes

Amount per Style

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