Caramel/Crystal Malt – 55L

Type:
Caramel/Crystal Malt
Recipes:
736
Includes:
Crystal Malt 55L
Caramel Malt 55L

Caramel/Crystal Malt – 55L is a caramel/crystal malt. When used in a recipe, it typically accounts for 5% of the fermentables.

Characteristics

Color

108 < 145 < 145 EBC
41 < 55 < 55 °L

Amount

1.5 < 5.5 < 19.6 %

Popularity Over Time

Typical Styles by Percent of Recipes

Typical Styles by Number of Recipes

Amount per Style

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