Mint
- Type:
- None
- Recipes:
- 2
- Includes:
- Peppermint
Mint is a spices & herbs. When used in a recipe, it typically accounts for 7% of the fermentables.
Characteristics
Color
265 < 265 < 265 EBC
100 < 100 < 100 °L
100 < 100 < 100 °L
Amount
0.7 < 7.1 < 13.5 %