Witbier 24A
- Recipes:
- 4,520
Specifications
Alcohol
Specification
4.5 – 5.5 %
In Database
4.2 < 5.0 < 6.0 %
Bitterness
Specification
8 – 20 IBU
In Database
9 < 16 < 21 IBU
Color
Specification
4 – 8 EBC
2 – 4 SRM
In Database
5 < 7 < 9 EBC
3 < 4 < 4 SRM
Original Extract
Specification
10.9 – 12.8 °P
1.044 – 1.052 OG
In Database
10.0 < 12.1 < 14.4 °P
1.040 < 1.049 < 1.059 OG
Final Gravity
Specification
2.1 – 3.1 °P
1.008 – 1.012 FG
In Database
1.2 < 3.0 < 4.3 °P
1.005 < 1.012 < 1.017 FG
