Witbier 24A

Recipes:
3,996

Specifications

Alcohol

Specification
4.5 – 5.5 %

In Database
4.2 < 5.0 < 6.0 %

Bitterness

Specification
8 – 20 IBU

In Database
9 < 16 < 21 IBU

Color

Specification
4 – 8 EBC
2 – 4 SRM

In Database
5 < 7 < 9 EBC
3 < 4 < 4 SRM

Original Extract

Specification
10.9 – 12.8 °P
1.044 – 1.052 OG

In Database
10.0 < 12.1 < 14.4 °P
1.040 < 1.049 < 1.059 OG

Final Gravity

Specification
2.1 – 3.1 °P
1.008 – 1.012 FG

In Database
1.2 < 3.0 < 4.3 °P
1.005 < 1.012 < 1.017 FG

Popularity Over Time

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Most Used Hops

Typical Amount of Hops

Trending Hops

Common Hop Pairings

Typical Amount of Fermentables

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