Vanilla
- Type:
- None
- Recipes:
- 6
Vanilla is a spices & herbs with light color. When used in a recipe, it typically accounts for 2% of the fermentables.
Characteristics
Color
1 < 4 < 4 EBC
1 < 2 < 2 °L
1 < 2 < 2 °L
Amount
0.7 < 1.6 < 16.4 %