Oud Bruin 23C
- Recipes:
- 127
Specifications
Alcohol
Specification
4.0 – 8.0 %
In Database
4.1 < 6.3 < 8.4 %
Bitterness
Specification
20 – 25 IBU
In Database
18 < 22 < 27 IBU
Color
Specification
30 – 43 EBC
15 – 22 SRM
In Database
29 < 39 < 47 EBC
15 < 20 < 24 SRM
Original Extract
Specification
10.0 – 17.8 °P
1.040 – 1.074 OG
In Database
10.5 < 14.8 < 18.5 °P
1.042 < 1.060 < 1.077 OG
Final Gravity
Specification
2.1 – 3.1 °P
1.008 – 1.012 FG
In Database
1.2 < 3.1 < 4.7 °P
1.005 < 1.012 < 1.019 FG
