Lichtenhainer 27C

Recipes:
56

Specifications

Alcohol

Specification
3.5 – 4.7 %

In Database
3.3 < 4.1 < 4.9 %

Bitterness

Specification
5 – 12 IBU

In Database
6 < 9 < 12 IBU

Color

Specification
6 – 12 EBC
3 – 6 SRM

In Database
6 < 7 < 11 EBC
3 < 4 < 6 SRM

Original Extract

Specification
8.0 – 10.0 °P
1.032 – 1.040 OG

In Database
8.0 < 9.5 < 11.4 °P
1.032 < 1.038 < 1.046 OG

Final Gravity

Specification
1.0 – 2.1 °P
1.004 – 1.008 FG

In Database
0.5 < 2.1 < 3.3 °P
1.002 < 1.008 < 1.013 FG

Popularity Over Time

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Most Used Hops

Typical Amount of Hops

Trending Hops

Common Hop Pairings

Typical Amount of Fermentables

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