Helles Bock 04C

Recipes:
689
Includes:
Traditional Bock

Specifications

Alcohol

Specification
6.3 – 7.4 %

In Database
5.7 < 6.7 < 7.9 %

Bitterness

Specification
23 – 35 IBU

In Database
22 < 29 < 37 IBU

Color

Specification
12 – 22 EBC
6 – 11 SRM

In Database
11 < 15 < 22 EBC
6 < 7 < 11 SRM

Original Extract

Specification
15.6 – 17.4 °P
1.064 – 1.072 OG

In Database
13.5 < 16.3 < 18.4 °P
1.055 < 1.067 < 1.076 OG

Final Gravity

Specification
2.8 – 4.6 °P
1.011 – 1.018 FG

In Database
2.0 < 3.8 < 5.3 °P
1.008 < 1.015 < 1.021 FG

Popularity Over Time

Most Used Yeasts

Trending Yeasts

Most Used Hops

Typical Amount of Hops

Trending Hops

Common Hop Pairings

Typical Amount of Fermentables

Random Recipes