Crossmyloof Brew · Four
- Recipes:
- 20
- Form:
- Dry
- Attenuation:
- 73.5%
- Flocculation:
- Medium
- Tolerance:
- Medium
- Temperature:
- 15.0 – 22.0°C
Four is a dry ale yeast produced by Crossmyloof Brew. It ferments with high attenuation, medium flocculation and has a medium alcohol tolerance.
