Escarpment Labs · Krispy
- Recipes:
- 154
- Form:
- Liquid
- Attenuation:
- 76.0%
- Flocculation:
- High
- Tolerance:
- High
- Temperature:
- 18.0 – 30.0°C
Krispy is a liquid ale yeast produced by Escarpment Labs. It ferments with high attenuation, high flocculation and has a high alcohol tolerance.