Fermentis · Safale American Ale US-56

Recipes:
300
Form:
Dry
Attenuation:
72.0%
Flocculation:
Medium
Tolerance:
Medium
Temperature:
15.0 – 24.0°C

Safale American Ale (US-56) is a dry ale yeast produced by Fermentis. It ferments with high attenuation, medium flocculation and has a medium alcohol tolerance.

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