Fermentis · Safale American Ale US-56
- Recipes:
- 360
- Form:
- Dry
- Attenuation:
- 72.0%
- Flocculation:
- Medium
- Tolerance:
- Medium
- Temperature:
- 15.0 – 24.0°C
Safale American Ale (US-56) is a dry ale yeast produced by Fermentis. It ferments with high attenuation, medium flocculation and has a medium alcohol tolerance.