Lallemand · LalBrew Belle Saison

Recipes:
2,275
Form:
Dry
Attenuation:
90.0%
Flocculation:
Low
Tolerance:
High
Temperature:
15.0 – 35.0°C

LalBrew Belle Saison is a dry ale yeast produced by Lallemand. It ferments with very high attenuation, low flocculation and has a high alcohol tolerance.

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