Omega Yeast Labs · American Wheat OYL-002

Recipes:
30
Form:
Liquid
Attenuation:
76.0%
Flocculation:
Low
Tolerance:
10.0%
Temperature:
14.0 – 23.0°C

American Wheat (OYL-002) is a liquid ale yeast produced by Omega Yeast Labs. It ferments with high attenuation, low flocculation and has a high alcohol tolerance.

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