The Yeast Bay · Saison Blend II WLP4021

Recipes:: 11
Form:: Liquid
Attenuation:: 85.0%
Flocculation:: Medium
Tolerance:: Medium
Temperature:: 20.0 – 27.0°C

Saison Blend II (WLP4021) is a liquid ale yeast produced by The Yeast Bay. It ferments with very high attenuation, medium flocculation and has a medium alcohol tolerance.

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The Yeast Bay · Saison Blend II WLP4021

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