The Yeast Bay · Wallonian Farmhouse WLP4020

Recipes:
59
Form:
Liquid
Attenuation:
84.5%
Flocculation:
Medium
Tolerance:
Low
Temperature:
20.0 – 26.0°C

Wallonian Farmhouse (WLP4020) is a liquid ale yeast produced by The Yeast Bay. It ferments with high attenuation, medium flocculation and has a low alcohol tolerance.

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