WHC Lab · Funky Pineapple
- Recipes:
- 13
- Form:
- Liquid
- Attenuation:
- 80.0%
- Flocculation:
- Low
- Tolerance:
- Medium
- Temperature:
- 18.0 – 28.0°C
Funky Pineapple is a liquid ale yeast produced by WHC Lab. It ferments with high attenuation, low flocculation and has a medium alcohol tolerance.