White Labs · Irish Ale WLP004
- Recipes:
- 2,836
- Form:
- Liquid
- Attenuation:
- 71.5%
- Flocculation:
- Medium-High
- Tolerance:
- Medium
- Temperature:
- 18.0 – 20.0°C
Irish Ale (WLP004) is a liquid ale yeast produced by White Labs. It ferments with high attenuation, medium-high flocculation and has a medium alcohol tolerance.