Wyeast · Belgian Schelde 3655

Recipes:
22
Form:
Liquid
Attenuation:
75.0%
Flocculation:
Medium
Tolerance:
11.0%
Temperature:
17.0 – 23.0°C

Belgian Schelde (3655) is a liquid ale yeast produced by Wyeast. It ferments with high attenuation, medium flocculation and has a high alcohol tolerance.

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