Wyeast · Bier de Garde 3725

Recipes:

50

Form:

Liquid

Attenuation:

76.0%

Flocculation:

Low

Tolerance:

12.0%

Temperature:

21.0 – 35.0°C

Bier de Garde (3725) is a liquid ale yeast produced by Wyeast. It ferments with high attenuation, low flocculation and has a high alcohol tolerance.