Wyeast · Farmhouse Ale 3726

Recipes:
464
Form:
Liquid
Attenuation:
76.0%
Tolerance:
12.0%
Temperature:
21.0 – 35.0°C

Profile

Wyeast's Farmhouse Ale (3726) is a liquid ale yeast that has an attenuation of 76.0% and an alcohol tolerance of 12.0%. This yeast works best at fermentation temperatures ranging from 21.0 to 35.0 °C. It is ideal for brewing farmhouse ales and saisons, giving them a unique flavor profile with spicy and peppery notes as well as a hint of fruitiness. The beer will also have some earthy, herbal nuances that can help to make it more complex and interesting.

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