Omega Yeast Labs · C2C American Farmhouse OYL-217
- 20.0 – 27.0°C
The C2C American Farmhouse (OYL-217) liquid yeast strain from Omega Yeast Labs is a brett or bacteria strain that offers great flavor and aroma complexity. This strain has an attenuation rate of 78%, low flocculation, an alcohol tolerance of up to 10%, and the ideal fermentation temperature range lies between 20-27 °C. It is well suited for producing saisons, farmhouse ales, Belgian ales, and sour beers. The C2C American Farmhouse (OYL-217) will help you achieve the perfect balance between tartness and funkiness in your brews!