Fermentis · Safale Wheat Beer WB-06

Recipes:
4,408
Form:
Dry
Attenuation:
86.0%
Flocculation:
Low
Tolerance:
10.5%
Temperature:
12.0 – 25.0°C

Safale Wheat Beer (WB-06) is a dry wheat yeast produced by Fermentis. It ferments with very high attenuation, low flocculation and has a high alcohol tolerance.

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