White Labs · Sweet Mead/Wine WLP720

Recipes:
152
Form:
Liquid
Attenuation:
75.0%
Flocculation:
Low
Tolerance:
15.0%
Temperature:
21.0 – 24.0°C

Sweet Mead/Wine (WLP720) is a liquid wine & cider yeast produced by White Labs. It ferments with high attenuation, low flocculation and has a very-high alcohol tolerance.

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