Banana
- Type:
- None
- Recipes:
- 81
Banana is a fruit with light color. When used in a recipe, it typically accounts for 16% of the fermentables.
Characteristics
Color
-1 < 0 < 14 EBC
0 < 1 < 6 °L
0 < 1 < 6 °L
Amount
2.5 < 15.8 < 96.9 %