Diastatic Wheat Malt

Type:
Adjunct Malt
Recipes:
3

Diastatic Wheat Malt is a adjunct malt with light color. When used in a recipe, it typically accounts for 11% of the fermentables.

Characteristics

Color

4 < 4 < 4 EBC
2 < 2 < 2 °L

Amount

1.4 < 10.6 < 12.8 %

Popularity Over Time

Typical Styles by Percent of Recipes

Typical Styles by Number of Recipes

Amount per Style

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