Hibiscus
- Type:
- None
- Recipes:
- 3
Hibiscus is a spices & herbs. When used in a recipe, it typically accounts for 2% of the fermentables.
Characteristics
Color
30 < 399 < 769 EBC
12 < 150 < 289 °L
12 < 150 < 289 °L
Amount
2.2 < 2.3 < 2.6 %