Molasses

Type:
None
Recipes:
2,037

Molasses is a sugar. When used in a recipe, it typically accounts for 4% of the fermentables.

Characteristics

Color

158 < 212 < 212 EBC
60 < 80 < 80 °L

Amount

0.4 < 3.9 < 75.4 %

Popularity Over Time

Typical Styles by Percent of Recipes

Typical Styles by Number of Recipes

Amount per Style

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