Oatmeal Stout 16B

Recipes:
3,528

Specifications

Alcohol

Specification
4.2 – 5.9 %

In Database
4.1 < 5.4 < 6.4 %

Bitterness

Specification
25 – 40 IBU

In Database
23 < 32 < 42 IBU

Color

Specification
43 – 79 EBC
22 – 40 SRM

In Database
44 < 69 < 115 EBC
23 < 35 < 58 SRM

Original Extract

Specification
11.2 – 15.8 °P
1.045 – 1.065 OG

In Database
10.9 < 13.7 < 16.7 °P
1.044 < 1.056 < 1.069 OG

Final Gravity

Specification
2.6 – 4.6 °P
1.010 – 1.018 FG

In Database
2.1 < 3.6 < 5.8 °P
1.008 < 1.014 < 1.023 FG

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Most Used Hops

Typical Amount of Hops

Trending Hops

Common Hop Pairings

Typical Amount of Fermentables

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