Roggenbier 27H

Recipes:
235

Specifications

Alcohol

Specification
4.5 – 6.0 %

In Database
4.3 < 5.4 < 6.5 %

Bitterness

Specification
10 – 20 IBU

In Database
11 < 17 < 21 IBU

Color

Specification
28 – 37 EBC
14 – 19 SRM

In Database
25 < 32 < 40 EBC
13 < 16 < 20 SRM

Original Extract

Specification
11.4 – 13.7 °P
1.046 – 1.056 OG

In Database
10.9 < 13.3 < 16.6 °P
1.044 < 1.054 < 1.069 OG

Final Gravity

Specification
2.6 – 3.6 °P
1.010 – 1.014 FG

In Database
1.5 < 3.3 < 4.6 °P
1.006 < 1.013 < 1.018 FG

Popularity Over Time

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Most Used Hops

Typical Amount of Hops

Trending Hops

Common Hop Pairings

Typical Amount of Fermentables

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