East Coast Yeast · Belgian White ECY11
- Recipes:
- 9
- Form:
- Liquid
- Attenuation:
- 76.0%
- Flocculation:
- Low
- Temperature:
- 21.0 – 24.0°C
Belgian White (ECY11) is a liquid ale yeast produced by East Coast Yeast. It ferments with high attenuation and low flocculation.