Mangrove Jack's · Belgian Tripel M31

Recipes:
1,141
Form:
Dry
Attenuation:
85.0%
Flocculation:
Medium
Temperature:
18.0 – 28.0°C

Belgian Tripel (M31) is a dry ale yeast produced by Mangrove Jack's. It ferments with very high attenuation and medium flocculation.

Popularity Over Time

Typical Styles by Percent of Recipes

Typical Styles by Number of Recipes

Most Used Hops

Trending Hops

Random Recipes