Omega Yeast Labs · Belgian Ale W OYL-028

Recipes:: 138
Form:: Liquid
Attenuation:: 76.0%
Flocculation:: Medium
Tolerance:: 11.0%
Temperature:: 18.0 – 26.0°C

Belgian Ale W (OYL-028) is a liquid ale yeast produced by Omega Yeast Labs. It ferments with high attenuation, medium flocculation and has a high alcohol tolerance.

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Omega Yeast Labs · Belgian Ale W OYL-028

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