Omega Yeast Labs · Voss Kveik OYL-061

Recipes:
1,841
Form:
Liquid
Attenuation:
79.0%
Flocculation:
Medium
Tolerance:
12.0%
Temperature:
20.0 – 37.0°C

Voss Kveik (OYL-061) is a liquid ale yeast produced by Omega Yeast Labs. It ferments with high attenuation, medium flocculation and has a high alcohol tolerance.

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