Omega Yeast Labs · West Coast Ale II OYL-009

Recipes:
65
Form:
Liquid
Attenuation:
74.0%
Flocculation:
Medium
Tolerance:
10.0%
Temperature:
16.0 – 22.0°C

Profile

Omega Yeast Labs' West Coast Ale II (OYL-009) is a liquid ale yeast that offers excellent attenuation and flocculation, with an attenuation of 74.0% and a flocculation rate of medium. This yeast has an alcohol tolerance of 10.0%, making it suitable for high gravity beers, and the ideal fermentation temperature is 16.0-22.0 °C. It produces a balanced flavor profile with clean citrus notes, making it suitable for a variety of beer styles such as American Pale Ales, IPAs, and Stouts.

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