The Yeast Bay · Hornindal Kveik WLP4050
- Recipes:
- 24
- Form:
- Liquid
- Attenuation:
- 79.0%
- Flocculation:
- Medium
- Tolerance:
- High
- Temperature:
- 27.0 – 35.0°C
Hornindal Kveik (WLP4050) is a liquid ale yeast produced by The Yeast Bay. It ferments with high attenuation, medium flocculation and has a high alcohol tolerance.