White Labs · Australian Ale WLP009

Recipes:
873
Form:
Liquid
Attenuation:
72.5%
Flocculation:
High
Tolerance:
Medium
Temperature:
18.0 – 21.0°C

Profile

Australian Ale (WLP009) from White Labs is a liquid ale yeast perfect for creating a wide range of ales. It has high flocculation, an attenuation of 72.5%, medium alcohol tolerance and an ideal fermentation temperature of 18.0 - 21.0 °C. This yeast contributes a strong ester profile and robust flavors to the beer, making it great for Australian-style ales including pale ales, amber ales, and IPAs. It can also be used to create English-style ales as well as Belgian-style ales like saisons.

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